The Pastry Chef’s Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional With more than 4,800 terms and definitions from around the world plus ten appendices filled with helpful resources, The Pastry Chef’s Companion combines the best features of a dictionary and an encyclopedia. In addition to the current terminology of every component [...]

Onetouch is a privately owned company based in hurghada egypt. We are importing from italy the best brands for bakery ,restaurant and hotels. Professionality and good quality/price for professional equipment is our power. we have the office in hurghada in school street,and the showroom in kauther. website-www.onetouch-egypt.com email- esam@onetouch-egypt.com phone owner-esam youssef 00201144004470 phone engineer [...]

Professional Cross Wire Cooling Rack Half Sheet Pan Size Heavy gauge chrome plated wire racks for full or half size pans Drip screens allow for more even cooking of oily foods Icing grates also serve as cooling racks Heavy gauge chrome plated wire racks for full or half size pans. Drip screens allow for more [...]

The Professional Pastry Chef (3rd Edition) Long considered the pastry chef’s bible, The Professional Pastry Chef has now been completely revised to meet the needs of today’s pastry kitchen. Bo Friberg, a Certified Master Pastry Chef and Instructor at The Culinary Institute of America at Greystone, has written a book that continues his tradition of [...]

Article by Mark Saincome Since the economy in Michigan has worsened I have learned that a great many people are hiring handymen or contractors, who are allready working in thier homes to do thier child proofing. Mainly for economic reasons or convenience. Both understandable. One of the ways I have learned this is the fact [...]